{"id":7681091797215,"title":"Fondant Blanco","handle":"fondant-blanco","description":"\u003cul\u003e\n\u003cli\u003e💕 ¡Fondant profesional con una trabajabilidad increíble y un dulce sabor a Cotton Candy y Piñon! 🎂\u003c\/li\u003e\n\u003cli\u003eColor Blanco es perfecto para crear toppers comestibles o \"glasear\" un lote de galletas.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSirve tanto para cubrir tartas como para modelar figuras, o incluso flores, añadiéndole un poco de CMC para conseguir una estructura más rígida.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eMANTENER LAS BOLSAS CERRADAS\u003c\/strong\u003e. 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Aguanta muy bien el frío y las altas temperaturas en verano, no se reseca al conservarse en un film de plástico y dentro de su envase original.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePodrá manipular el fondant en pasta con ayuda de sus manos, colocar manteca vegetal en sus manos y en la superficie a trabajar, posteriormente amasar, esto hasta lograr que tenga una consistencia suave, finalmente extender su fondant para obtener el grosor y medida que se requiere para forrar.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eVida de anaquel: 1 año\u003c\/li\u003e\n\u003c\/ul\u003e"}

Fondant Blanco

Descripción del Producto
Sabor
Gramaje
$ 40.00
Se alcanzó la cantidad máxima disponible en Stock.
  • 💕 ¡Fondant profesional con una trabajabilidad increíble y un dulce sabor a Cotton Candy y Piñon! 🎂
  • Color Blanco es perfecto para crear toppers comestibles o "glasear" un lote de galletas.
  • Sirve tanto para cubrir tartas como para modelar figuras, o incluso flores, añadiéndole un poco de CMC para conseguir una estructura más rígida.
  • MANTENER LAS BOLSAS CERRADAS. Aguanta muy bien el frío y las altas temperaturas en verano, no se reseca al conservarse en un film de plástico y dentro de su envase original.
  • Podrá manipular el fondant en pasta con ayuda de sus manos, colocar manteca vegetal en sus manos y en la superficie a trabajar, posteriormente amasar, esto hasta lograr que tenga una consistencia suave, finalmente extender su fondant para obtener el grosor y medida que se requiere para forrar.
  • Vida de anaquel: 1 año
Sku:

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